The Gold Coast Reception

Opening Special $85.95pp (Normally $95.95pp)  + tax & gratuities, 50 people minimum

The Crowne Room (Maximum occupancy 200 guests)

or The Crystal Room (Maximum occupancy 100 guests)  

​

Includes:

• 4 hour hall rental (doors open 2 hrs prior for setup)

• Staff for 4 hours: (does not include gratuities)

• Valet parking (required)

​

Cocktail Hour

​

Butler Service of Hot Hors D'Oeuvres - choice of 5

Filet Mignon Tidbits With A Rosemary Brandy Sauce

Garlic Roasted Crostini Topped With Sliced Sausage, Fire Roasted Red Peppers & Chimichurri Sauce

Pan-Seared Sesame Encrusted Tuna On A Wonton Crisp With Wasabi Sauce

Broccoli Cheese Bites

Reuben Fritters With Thousand Island Dipping Sauce

Stuffed Mini Pepper - Roasted Corn, Cilantro, Lime & Cheddar/Jack Cheese

Orange Pineapple Encrusted Shrimp With Raspberry Horseradish Sauce

Scallops Wrapped In Bacon

Blackened Cajun Whiskey Shrimp With Mango Chutney

​

Stationary Hors D'Oeuvres

 

Charcuterie Display

Imported & Domestic Cheese Wedges, Slices & Cubes: Parmigiano Reggiano • Provolone •Cheddar • Smoked Gouda • Swiss 

Dried Italian Hot & Sweet Sausage • Sliced Peperoni • Sliced Genoa Salami Black Kalamata Olives • Green Castelvetrano Olives

Dried Apricots • Dates • Fig Spread • Salted Smoked Almonds

Chocolate Covered Pretzels • Fresh Red & Green Grapes • Gourmet Crackers

 

Sliced Brie & Red Pepper Jelly On Freshly Sliced Crostini

Fresh Tomato Bruschetta  Mango Infused Tomato Bruschetta Surrounded by Homemade Garlic Toasts

Homemade Spinach & Artichoke Dip • Roasted Eggplant and Feta Dip

Roasted Red Pepper Hummus • Fresh Mozzarella & Grape Tomato Salad

Surrounded by Traditional & Whole Grain Grilled Artisan Breads

Fresh Vegetable Crudités With Homemade Parmesan Lemon Dip

Black Tiger Shrimp Cocktail in a Shot Glass

​

Reception - Choose 3 Stations

​

Mexican Station

Chicken El Pastore (OR) Chipped Hanger Steak Quesadilla (Made To order)

Warm Corn or Flour Tortilla Tacos With Chicken El Pastore OR Chipped Hanger Steak

Street Bowl- Basmati Rice • Black Beans • Chicken El Pastore (OR) Chipped Hangar Steak • Topped With Mexi-Corn Served in a Margarita Glass

Fried Plantains

Fixings: Pico De Gallo • Guacamole • Fresh Cilantro • Shredded Lettuce • Shredded Cheeses • Queso Fresco • Chopped Onions • Pickled Jalapenos

Sauces: Signature Red Hot Sauce • Green Tomatillo Sauce • Crema

​

Slider Station

Choose 3:

Texas Style Pulled Pork Slider topped with Pickle

Buffalo Chicken Meatball Slider topped with Blue Cheese & Hot Sauce

All Beef Burger Slider & Classic Fixings: Cheese • Lettuce • Tomatoes • Pickles • Onions

Eggplant Parmesan Slider

Served on Martin’s Potato Buns

Baked Macaroni & Cheese Garnished with Bacon & Scallions

Oven Roasted Potato Wedge Shooters with Parmesan Dipping Sauce

Homemade Cole Slaw

​

Sushi Station

Assorted Sushi Rolls - Classic and Specialty

Presented on Sushi Boats

Condiments: Ginger • Wasabi • Spicy Mayo • Soy Sauce • Soy Dishes • Chopsticks • Tongs

​

Italian Station

Choose 5:

Sicilian Stuffed Chicken - Spinach, Garlic & Mozzarella Cheese In A Marsala Sauce

Chicken Meatballs in a Gorgonzola Cream Sauce

Penne ala Vodka

Fried Raviolis In Marinara Sauce, Topped with Crumbled Hot Sausage

Three Cheese Rice Balls with Chipotle Marinara

Rotelli, Wild Mushrooms & Spinach In A Madeira Wine Sauce

Eggplant Rollatini Stuffed With Ricotta Cheese

Chicken Francaise In A Light Blend Of Lemon, Butter & Wine

Potato Pierogis With Caramelized Onions And Hot Sausage, In Truffle Cream Sauce

Assorted Stromboli

Garlic Knots

​

Mashed Potato Station

Served in a Martini Glass

Potatoes: Sweet Mashed • Idaho Mashed • Garlic Mashed

Toppings: Steak Tidbits • Herb Infused Pork Tenderloin Tidbits •

Cinnamon Butter • Wasabi Butter •Bacon • Chives • Crispy Onions Sour Cream • Jalapeños • Cheddar Cheese • Cinnamon Sugar

​

Barbeque Station

Texas Style Pulled Pork OR St Louis Style Smoked BBQ Ribs

Slow Roasted BBQ Brisket OR Grilled Marinated Flank Steak

Chicken on the Bone: BBQ, Buttermilk Fried, or Jerk

Baked Macaroni & Cheese Garnished with Bacon & Scallions

Homemade Cole Slaw

Cornbread

​

Seafood Station +$5.95 pp

Salmon Puttanesca Topped With Tomatoes, Olives, Capers In A Tomato Wine Sauce

Onion Basil Encrusted Orange Roughy

Stuffed Filet Of Sole With Crabmeat & Panko Breadcrumbs

Rigatoni With Blackened Baby Shrimp & Chicken In A Whiskey Cream Sauce, Topped With Pine Nuts

Rice Pilaf With Chopped Fresh Vegetables

​

Seafood Station +$9.95 pp

Filet Mignon With a Rosemary Brandy Reduction

Pork Tenderloin Served With a Cranberry Glaze

Garlic Mashed Potatoes

Coconut Rice With Caramelized Onions, Mushrooms & Snow Peas

Mixed Vegetables (Cauliflower • Green Beans • Baby Carrots)

​

Dessert

​

Personalized Event Sheet Cake:

Flavors: Chocolate or Vanilla

Toppings: Butter Cream or Whipped Cream

Fillings: Fresh Strawberry • Chocolate Mousse • Chocolate Pudding • Lemon • Cannoli Cream • Raspberry Mousse • Custard

​

Selection of Italian Mini Pastries:

Cannoli • Sfogliatelle • Brooklyn Bridge • Eclairs • Napoleon• Cream Puffs • Cannoli Cream Stuffed Clam • Mini Cheesecake Bites

​

Assortment of Cookies

​

Add on:  Seasonal Fresh Fruit  +1.95pp

​

​

Gourmet Coffee & Tea Service

​

Regular & Decaffeinated Coffee •Regular & Decaffeinated Tea •

Milk •Half & Half • Sugar • Sugar Substitutes • Coffee Cups • Stirrers

​

​

Premium Beverage Package

​

Top Shelf Liquors

Two Handcrafted Signature Drinks

Bottled Beer (Heineken, Corona, Miller Lite & Coors Light)

Wine (Stimson Chardonnay, Watson Cabernet, Cavit Pinot Grigio & Woodbridge Merlot)

Assorted Sodas:  Regular & Diet Pepsi • Regular & Diet Sierra Mist

Water • Flavored Sparkling Water

Cups • Machined Filtered Ice

​

​

Wait Staff

 

Wait Staff Will Be Provided For Your Event

​

Table Linens & Equipment

 

Includes Tables, Chairs, Upscale Plates & Plastic Ware For all Courses

​

Valet Service

 

Valet service is included for your event

​

​